Welcome!

Weave A Thousand Flavors Supper Club

(where some days we brunch...)

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After a long hiatus, how wonderful it feels to begin again! 

 

We hope you're as excited as we are about the possibilities, new flavors & culinary adventures that are in store for 2022. We take our first steps towards this with the first supper club dinner scheduled for April 2.

Will you join? 

Some of the most memorable moments during our Journeys around the world are the dinners we share at the table together.

 

As we pass dishes around the table, share stories with the person sitting around us and enjoy a Chef's signature creations, something special happens - a sense of warmth, togetherness, and friendship. Whether it is at a long table set in a cobblestone courtyard under the stars or in some of the most renowned restaurants in the world, it's a place where the evening comes alive with great food, great wine & even better company.

As foodies we can't be snobs; we go where the great meal takes us!

I'm incredibly grateful to my fellow travelers who recommended that I bring these suppers closer to home - in  Washington D.C. and the Capital Region. And what a rewarding experience it's been! Our supper club, now in it's the second year will feature diversity in food.

 

Each restaurant for 2019 has been carefully chosen to bring a magnificent cuisine and a Chef's signature creation on your plate. Here's an opportunity to explore new cuisines, unique ingredients and stretch our flavor palettes at some of the hottest and up-and-coming venues in the city. 

 

Let's gather together for family-style dining, over a table laden with fine food, great wine, friendship and shared perspectives!

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I hope you'll join our table. 

Please read all about our April supper club event at this link.